Description
2/3 carbonic maceration for 15 days followed by 1 year in barrique
Certification: Organic
Grüner Veltliner
Producer: Mouzon Leroux
Drue: Sangiovese
Domaine Bernard-Bonin, Meursault - Les Tillets 2023 skjul 2/3 carbonic maceration for 15Winemaker: Jean Marie Berrux Grape(s): 100% chardonnay Area: Burgundy, France Year: 2023 Type: white wine Volume: 750ml
Exchange/Return Notes
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