US$ 100.00
A fresh danish gin with lemon zest and sea buckthorn
sourced in Burgundy and spontaneously fermented in neutral vats – the sur lie style and bottled without fining or filtering gives the wine a clean
It is aged on oak chips with a touch of vanilla
this is just a simple and pure expression
IngredienserRibsvin
2023, Blanc en S'amusant Campania A fresh danish gin withA tasty but fresh natural wine on Grenache Blanc and Grenache Gris
US$ 100.00
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