Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Login Register
Description

fermentation on the skins at temperature controlled stainless steel 25-27 °C for 10-12 daysAging: French oak barrels 50 and 30 hl for 24 monthsAverage production: 20

This longer maturation drives the wine aromatic expression from primary

Druer: Nebbiolo 100%

candy fruit

with a fresh taste

Tenuta Bricco san Giorgio RossoMora Barbera D’Asti DOCG Superiore 2020 110 kr/fl fermentation on the skins at

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products