NV, l'Atavique Grand Cru Magnum Punt e Mes Navnet refererer til en lokal

Description

Navnet refererer til en lokal stil

High acidity

after which it is spontaneously fermented and aged in used oak barrels

La Galoche (the name of the river next to Raphaelle's vines which also means French kiss) is a light juicy Gamay

produced by a family business founded in 1870 and now run by the sixth generation

NV, l'Atavique Grand Cru Magnum Punt e Mes Navnet refererer til en lokalThe perfect classic Champagne. A mixture of all three grapes from the 10% best vineyards of Champagne (Premier Cru). The Dosage 2 gr litre, hence on the dry side. No fining or filtration. Alcoholic fermentation with native yeast

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