the more we found – remote

Long enough for added texture but bright aromas and flavors retained

La Granja and Villaescusa

In 2013 we continued the tradition of producing a top-class Claret for your everyday enjoyment

100% Sauvignon Blanc

Woodenhead French Colombard "Half Shell", 2023 Vernaccia di San Gimignano the more we found –Soft melon and kiwi on the nose belies the bright and fresh palate. It seems to dance in your mouth, but more of a slow dance and is not overly racy. Made of the French Colombard grape in the Russian River Valley, Wes Cameron Ranch. If you're an oyster eater, pair this wine with them (as the label so beautifully suggests) alternatively, use as a beautiful aperitif or pair with other bright, light dishes that need a partner. Fermented in stainless